Discover the secrets of our vines and our wines

Explore the know-hows of Meynard Vineyards that derived from 3 generations of winemaking experience. By revealing the secrets from our vineyards to the cellar, we strive to present you a complete picture of our production of wines that truly reflect their terroir.

The program is as follows:

  • Brief introduction of our vineyard, the various appellations of our domain, and the different grape varieties we cultivate.
  • Presentation of the work of a vine-grower (accompanied by a visit to the vine plots if the weather allows).
  • Tour of the vinification cellar with explanations of the winemaking processes.
  • Visit to the barrel cellar with an explanation of the aging process.
  • Wine tasting (with the options of cheese, veggie and charcuterie platters).

For tasting, we offer two distinct tasting experiences based on your preferences, with the aim of making this shared moment a wonderful emotion.

Classic Tasting: Choose 3 wines from our selection featuring the 3 colors: white, rosé, and red to discover all their aromas. 5 € per person.

Gourmet Tasting: The “gourmet tasting” formula allows for pairing wines with artisanal cheeses and charcuterie or accompanied by raw vegetables. 3 packages are available for your choice. Please note that reservation has to be made 24 hours in advance.

  • 3 Wine + 3 Cheese formula: you will have the opportunity to taste 3 of our wines, accompanied by a platter of three cheeses. 10 € per person.

  • Wine + Charcuterie + Veggie formula: you will have the opportunity to taste three of our carefully selected wines, accompanied by a platter of fine charcuterie and fresh crudité. 25 € per person.

  • Wines + Cheeses + Crudité Formula: Vignobles Meynard pairs its wines with a selection of French artisanal cheeses, complemented by an assortment of fresh, seasonal vegetables. This option is ideal for vegetarians, ensuring that everyone can enjoy this culinary experience. 25 € per person.
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